Skip to content

Less chaos. More margin.

What we do with your invoices: compare recurring products inside your existing supplier network and flag where the spread is.

Invoice-Based Baseline

Recent invoice source of truth

Start from the supplier invoices the restaurant already has, not a generic external price database.

Recurring product mapping

See which products are bought again and again from current suppliers.

Negotiated price capture

Use the restaurant’s own negotiated prices, including special deals that vary by city, supplier, and relationship.

Recent invoices
Invoice 04/26
PDF
Tomato · 10 kg€4.62
Olive oil · 5 L€8.40
Chicken · kg€7.80
Invoice 04/26
PDF
Tomato · 10 kg€4.62
Olive oil · 5 L€8.40
Chicken · kg€7.80
Compare invoice lines
Review Preview

Current Supplier Optimization

Line-by-line comparison

Compare invoice lines inside the restaurant’s current supplier network for the same or equivalent recurring item.

20% internal spread visibility

Flag products where buying by habit is materially above another negotiated price already available to that restaurant.

Switch, consolidate, or renegotiate

Turn each finding into a practical next-order action instead of a new-supplier promise.

Supplier accountability

Walk into the next supplier conversation with recent invoice evidence.

Current network
Recurring items
AUsual
BCurrent
CAlternative
Review Preview

Next-Order Decisions

Clearer replenishment prep

Organize recurring buying decisions before the next order round.

Supplier-aware ordering

Prepare orders with current supplier reality instead of generic catalog assumptions.

Restaurant stays in control

Comandero shows the tradeoffs. The restaurant still makes the final call.

No external supplier dependency

The review works even without a city-by-city supplier database because the restaurant’s invoices are the source of truth.

Internal spread found
20%

Next-order decision

Keep the relationship. Fix the price.

SwitchConsolidateRenegotiate
Review Preview

Getting Started

15-minute invoice review

The public CTA is a real review of your recent invoices.

Hands-on setup

Onboarding starts from real invoices and real supplier workflows.

No fake self-serve promise

We do not pretend the restaurant can click into a finished autonomous setup today.

Focused first rollout

We keep the first rollout narrow so each restaurant gets value faster.

Ready for review
Invoice 04/26
PDF
Tomato · 10 kg€4.62
Olive oil · 5 L€8.40
Chicken · kg€7.80
15-minute review
Recent invoices
Compare invoice lines
Next-order decision
Review Preview

See what buying by habit costs inside your supplier network.

Book a 15-minute supplier review. We compare recurring items across your current suppliers and show where negotiated invoice prices can reveal a 20% gap before the next order.